কোভিডকালে যে দাওয়াইয়ের উপর সবচেয়ে বেশি ভরসা করেছেন মানুষ তা হল নুন-জলে গার্গল। বিভিন্ন গবেষণায় বলা হয়েছিল কোভিড থেকে বাঁচতে হলে টিকার পাশাপাশি নুন-জলে গার্গল করাই সবচেয়ে কার্যকর। এই পন্থায় ভরসা রেখে উপকারও পেয়েছেন মানুষ। তবে কোভিডের পর এই দাওয়াইয়ের কথা মনে রেখেছেন ক’জন? কেবল ঠান্ডা লাগা দূর করতেই নয়, নুন-জলে গার্গল করার আরও অনেক উপকার আছে। বসন্তের মরসুমে রোগবালাই ঠেকিয়ে রাখতে এই দাওয়াই বেশ কার্যকর। জেনে নিন, ঠান্ডা না লাগলেও কেন দিনে অন্তত এক বার গার্গল করা উচিত।
Thursday, April 4, 2024
সর্দি-কাশি না হলেও কেন রোজ নিয়ম করে নুন-জল দিয়ে গার্গেল করা জরুরি?
১) শরীরে পিএইচের ভারসাম্য ঠিক থাকে
গলায় ঘাপটি মেরে বসে থাকা ক্ষতিকর ব্যাক্টেরিয়াগুলির কারণে শরীরে অ্যাসিডের মাত্রা বাড়তে শুরু করে, যার প্রভাবে পিএইচের ভারসাম্য বিগড়ে যায়। কিন্তু এই সব কিছুই আটকানো সম্ভব, যদি নিয়মিত নুন-জল দিয়ে গার্গল করা হয়। এমনটা করলে অ্যাসিডের প্রভাব কমতে থাকে। ফলে পিএইচ ভারসাম্য ঠিক থাকে, যে কারণে গলায় উপকারী ব্যাক্টেরিয়ার সংখ্যা বাড়তে শুরু করে।
২) ফুসফুসে সংক্রমণের ঝুঁকি কমে
কেবল মরসুম বদলের সময়েই নয়, দূষণের কারণেও ফুসফুসে সংক্রমণ হয়। দিনে তিন থেকে চার বার নুন-জল দিয়ে গার্গল করলেই সংক্রমণের হাত থেকে রেহাই পেতে পারেন। সঙ্গে নানা ধরনের ক্ষতিকর জীবাণুর কারণে ফুসফুসের কোনও ক্ষতি হওয়ার আশঙ্কাও আর থাকবে না।
৩) টনসিলাইটিসের প্রকোপ কমবে
মাঝেমাঝেই কি টনসিলের যন্ত্রণায় কষ্ট পান? তা হলে নিয়মিত নুন-জল দিয়ে গার্গল করার অভ্যাস করুন। ব্যাক্টেরিয়া অথবা ভাইরাল সংক্রমণের কারণেই টনসিলে প্রদাহের মাত্রা বেড়ে যায়, ফলে যন্ত্রণা শুরু হয়। নুন-জলে গার্গল করলে জীবাণুগুলি ধ্বংস হয়। ফলে টনসিলাইটিসের প্রকোপ কমে।
৪) মুখের দুর্গন্ধ দূর হয়
মূলত দু’টি কারণে মুখে দুর্গন্ধ হয়। মুখগহ্বরে ব্যাক্টেরিয়ার সংখ্যা বৃদ্ধি পেলে আর শরীরে পিএইচের ভারসাম্য বিগড়ে গেলে একই ধরনের সমস্যা মাথাচাড়া দিয়ে ওঠে। এই দুই ক্ষেত্রেই ঈষদুষ্ণ নুন-জলে গার্গল দারুণ কাজে আসে।
৫) দাঁতের সমস্যা দূর হয়
নুন-জলে নিয়মিত গার্গল করে দাঁতের ক্ষয় আটকাতে পারেন। নুনে থাকে বেশ কিছু খনিজ, যা দাঁতের জন্য উপকারী। সেই সঙ্গে দাঁতের একেবারে উপরের স্তর, এনামেলের ক্ষতিও রোধ করে, সে দিকেও নজর রাখে। দাঁতের ব্যথা হলেও এই টোটকা মেনে চললে আরাম মেলে।
anandabazar
Fried Eggs: Side Effects of
Fried eggs are eggs cooked in hot oil or margarine until the whites are set yet the yolks are runny, or until desired doneness.
Elevated cholesterol: Due to their immersed fat substance, seared eggs could raise blood cholesterol levels.
Expanded chance of heart disease: Eating too many broiled eggs might increase your risk of developing heart issues.
Weight gain: Seared eggs cooked in oil are high in calories, which might prompt weight gain whenever consumed consistently.
Digestive issues: Eating broiled eggs might cause stomach-related uneasiness or acid reflux, especially in individuals with touchy stomachs.
Formation of hazardous substances: Overcooking seared eggs can foster cancer-causing mixtures, for example, acrylamide, which increases wellbeing gambles whenever taken consistently.
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2Eating garlic with honey
মধু ও রসুন এক সাথে খাও। অনেক উপকার এসে
Eating garlic with honey gives you relief from digestive problems. It removes all the toxins from the body.
Garlic is one such indigenous medicine which is found in every home. By consuming it you can get relief from many diseases. In this story we are going to tell you the benefits of eating garlic with honey. Know in detail in the article what happens if you eat them on an empty stomach in the morning-
It contains manganese, calcium, phosphorus, sulfuric acid, vitamin A, B1, B6 as well as anti-fungal, anti-bacterial and anti-septic properties.
Honey Nutrients
Honey is rich in vitamin B6, C, amino acids, niacin, iron and calcium. Besides, it also has anti-bacterial and anti-septic properties.
For the throat
Consuming 1 garlic clove with honey on an empty stomach can help you get rid of throat infection. It is rich in anti-inflammatory properties.
Lose weight
To lose weight, you can eat 1 clove of garlic with honey every morning on an empty stomach. Consuming them boosts metabolism, which helps in reducing weight.
Prevention of diseases
Eating garlic with honey, which is rich in anti-bacterial and anti-fungal properties, protects you from seasonal diseases.
Improve mood
Eating 1 garlic clove with honey on an empty stomach gives you relief from fatigue. In this way it also improves the mood.
Beneficial for stomach
Eating garlic with honey gives you relief from digestive problems. It removes all the toxins from the body.
Beneficial in strengthening immunity
To strengthen immunity, consuming garlic and honey together is considered very beneficial. Many elements are found in garlic and honey, which help in strengthening immunity.
Note
By eating 1 garlic clove with honey on an empty stomach, you get all these benefits. But, garlic is hot in nature. Therefore do not consume them in excess.
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1Make reading a habit
SOME SUCCESSFUL PEOPLE AND THEIR READING STORIES
1. Warren Buffett is known for his voracious reading habits. He spends a significant amount of his day reading various materials, including annual reports, business newspapers, and books on a wide range of subjects, particularly investing and business management.
3. Elon Musk is known to be an avid reader from a young age. He has mentioned in interviews that he would read for 10 hours a day as a child. He often attributes his broad knowledge base to his extensive reading habits.
4. Bill Gates is known to be an avid reader and often shares his reading recommendations through his blog, Gates Notes. He reads a wide range of materials, from non-fiction books about technology and science to novels and biographies.
5. Sheryl Sandberg, the COO of Facebook, is known for her disciplined reading habits. She sets aside time each day to read and is often seen sharing insights from the books she reads on her social media platforms.
6. Mark Zuckerberg, the CEO of Facebook, has made it a personal challenge to read a book every two weeks. He shares his reading list annually and often discusses the impact that books have had on his personal and professional growth.
7. Satya Nadella, the CEO of Microsoft, is known for his love of poetry and literature. He often incorporates lessons learned from literature into his leadership style and decision-making process.
8. Indra Nooyi, the former CEO of PepsiCo, is an avid reader who has credited books with shaping her leadership style and approach to business. She often recommends books to her employees and peers as a way to foster continuous learning and growth.
These individuals showcase the importance of reading as a habit for personal and professional development, as well as for broadening one's perspectives and knowledge base.
Make reading a habit, and build your life and career.
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2আপেলের ছোবড়া খাবো নাকি ফেলবো?
Eating the peel of an apple instead of discarding it can provide various health benefits due to its rich nutrient content, including fiber, vitamins, minerals, and phytochemicals. However, there may also be drawbacks associated with consuming apple peels, such as pesticide residue and potential gastrointestinal discomfort in some individuals.
Here's an overview of the potential health benefits and drawbacks, supported by scientific references:
Fiber Content: Apple peels are a significant source of dietary fiber, including both soluble and insoluble fiber. Fiber promotes digestive health, regulates bowel movements, and may help lower cholesterol levels and improve blood sugar control (Willett et al., 2019).
Antioxidants: The peel of apples contains various antioxidants, including flavonoids, phenolic acids, and carotenoids. These compounds have anti-inflammatory and antioxidant properties, which may help reduce the risk of chronic diseases such as heart disease, diabetes, and certain cancers (Boyer & Liu, 2004).
Vitamins and Minerals: Apple peels are rich in vitamins C and K, as well as minerals such as potassium. These nutrients play essential roles in immune function, bone health, and electrolyte balance (Vorland et al., 2018).
Gut Health: The fiber and polyphenols found in apple peels can act as prebiotics, nourishing beneficial gut bacteria and promoting a healthy gut microbiome. A diverse gut microbiota is associated with improved digestion, immune function, and overall well-being (Koutsos et al., 2019).
Drawbacks:
Pesticide Residue: Conventionally grown apples may contain pesticide residue on the peel, which can be ingested if eaten without washing or peeling. Pesticide exposure has been linked to various health risks, including developmental and neurological effects (Mostafalou & Abdollahi, 2017).
Gastrointestinal Discomfort: Some individuals may experience gastrointestinal discomfort, such as bloating or gas, when consuming apple peels, particularly if they have sensitive digestive systems or conditions such as irritable bowel syndrome (IBS) (Lacy et al., 2021).
In conclusion, eating the peel of an apple can provide numerous health benefits due to its nutrient-rich content, including fiber, antioxidants, vitamins, and minerals. However, individuals should be mindful of potential pesticide residue and consider washing apples thoroughly before consumption, especially if eating the peel. If experiencing gastrointestinal discomfort, it may be preferable to peel the apple or choose organic varieties when possible.
Scientific References:
Boyer, J., & Liu, R. H. (2004). Apple phytochemicals and their health benefits. Nutrition Journal, 3(1), 5.
Koutsos, A., Tuohy, K. M., & Lovegrove, J. A. (2019). Apples and cardiovascular health—Is the gut microbiota a core consideration? Nutrients, 11(
, 1778.
Lacy, B. E., Patel, N. K., Rome, E. S., & Hungin, A. P. S. (2021). Irritable bowel syndrome: Pathophysiology, burden, and current and emerging therapies. The American Journal of Medicine, 134(3), 261–270.
Mostafalou, S., & Abdollahi, M. (2017). Pesticides and human chronic diseases: Evidences, mechanisms, and perspectives. Toxicology and Applied Pharmacology, 268(2), 157–177.
Vorland, C. J., Martin, R. J., & Hertzler, S. R. (2018). Vitamin K content of commonly consumed vegetables in the American diet. Journal of Agricultural and Food Chemistry, 66(24), 6257–6263.
Willett, W., Rockström, J., Loken, B., Springmann, M., Lang, T., Vermeulen, S., ... & Murray, C. J. L. (2019). Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems. The Lancet, 393(10170), 447–492.
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2আম খাও ভুঁড়ি কমবে!
Can mango aid in weight loss?
Mangoes can be part of a weight-loss-friendly diet due to their nutrient content, but their impact on weight loss directly is not well-studied. However, mangoes are relatively low in calories and provide essential nutrients like fiber, vitamins, and antioxidants, which can support overall health and potentially aid in weight management.
Fiber Content: Mangoes are a good source of dietary fiber, particularly soluble fiber like pectin. Fiber helps promote feelings of fullness, which can reduce overall calorie intake by decreasing hunger and preventing overeating (Alonso et al., 2015).
Low Energy Density: Mangoes have a relatively low energy density, meaning they provide fewer calories per gram of food. Consuming foods with low energy density, such as fruits and vegetables like mangoes, can help control hunger while still allowing for satisfying portion sizes (Rolls et al., 2004).
Nutrient Density: Mangoes are rich in vitamins and antioxidants, including vitamins A, C, and E, as well as various phytochemicals like polyphenols and carotenoids. These nutrients support overall health and may help reduce inflammation, which can be beneficial for weight management (Hassimotto et al., 2005).
Glycemic Index: Mangoes have a moderate glycemic index (GI), which means they have a relatively gradual effect on blood sugar levels compared to high-GI foods. Consuming foods with a lower GI may help regulate blood sugar levels and reduce cravings for high-sugar, calorie-dense foods (Atkinson et al., 2008).
While mangoes can be a nutritious addition to a weight-loss diet, it's essential to consume them in moderation as part of a balanced eating plan. Including a variety of fruits, vegetables, lean proteins, and whole grains is key to achieving and maintaining a healthy weight.
Scientific References:
Alonso, A. P., Miranda, M., & Zuleta, A. (2015). Effects of the consumption of fruit pulp of (Mangifera indica L.) in the management of obesity: A systematic review. Universitas Médica, 56(3), 294-305.
Atkinson, F. S., Foster-Powell, K., & Brand-Miller, J. C. (2008). International tables of glycemic index and glycemic load values: 2008. Diabetes Care, 31(12), 2281-2283.
Hassimotto, N. M. A., Genovese, M. I., & Lajolo, F. M. (2005). Antioxidant activity of dietary fruits, vegetables, and commercial frozen fruit pulps. Journal of Agricultural and Food Chemistry, 53(
, 2928-2935.
Rolls, B. J., Ello-Martin, J. A., & Tohill, B. C. (2004). What can intervention studies tell us about the relationship between fruit and vegetable consumption and weight management? Nutrition Reviews, 62(1), 1-17.
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1সকালে খালি পেটে ঢেঁড়শ পানি খাও
অনেক উপকার পাবে।
Some of the unknown amazing health benefits attached to drinking okra water first thing in the morning include the following:
Material -
Ladyfinger – 2 to 3 ঢেঁড়শ ২-৩টা
Water – one glass এক গ্লাস পানি
Method of use -
Cut ladyfinger into two to three pieces and put it in a glass of water. Keep them covered overnight and in the morning on an empty stomach, separate the ladyfinger and drink the liquid.
ঢেঁড়শ কেটে ৩ টুকেরো করো। সেগুলো এক গ্লাস পানিতে সারা রাত রাখো গ্লাসে ঢাকনা দিয়ে। সকালে পানিটা খাও খালি পেটে। ঢেঁড়শগুলো রেখে দাও ভেজে খাওয়ার জন্য।
Benefits of drinking lady's finger Water (ঢেঁড়শ পানি).
1. It Treats and Controls Diabetes ডায়াবেটিস সারায়
Following researches, it has been proven that Okra contains insulin-like properties, which are beneficial for the treatment of diabetes. Okra water helps to reduce the sugar level in the blood therefore ensure you consume okra water regularly to control diabetes. You consume okra water regularly to control diabetes
2. Treats a Sore Throat and Cough কফ সারায়
Okra contains antibacterial properties that help to reduce this soreness. Okra water can the very effective when it comes to Treating a sore throat and cough. Everyone feels so much of discomfort when there are constant soreness and itchiness in the throat
3. It Improves the Immune System ইমিউন সিস্টেম ভালো রাখে
The immune system helps the body fight against various diseases, such as cold and flu. Okra water contains high amounts of Vitamin C and antioxidants, which help to improve the immunity power of a person.
4. It Strengthens the Bones হাড় শক্ত করে
This health benefit of okra water helps to strengthen the bones. The folate present an It offers great benefits during the pregnancy for both the mother and the child, it increases the density of the bones resulting in stronger and healthier bones, preventing osteoporosis
5. It Treats Diarrhoea ডায়েরিয়া সারায়
Diarrhoea can be a life-threatening disease if it is not treated for a long period of time It causes a huge loss of water from the body, leaving one completely dehydrated Okra water helps to replenish this lest water and various other minerals in the body. All you need to do is drink just a glans and you'll be fine
6. It Relieves Constipation কোষ্ঠকাঠিন্য সারায়
Ever felt the pain of constipation and the sense of a bloated body? Very disgusting, right? Well, okra water is here to your rescue .The same soluble fiber, which regulates cholesterol, helps in providing relief from this condition as well. Okra water is a natural laxative and contains fiber that helps to ease the bowel movements.
7. It Treats Anaemia রক্তশূণ্যতা কমায়
Okra water helps the body to produce more red blood cell, which helps to treat anaemia. Okra water contains many vitamins and minerals like Vitamin A Vitamin C, magnesium, etc. which help in producing more red blood cells in the body.
8. It Reduces Asthma Attack হাঁপানী সারায়
Okra water has powerful benefits and can help to curb asthma attacks. Asthma attacks can be deadly and happen just about anytime without any warning. It is always better to prevent it rather than curing it. Drinking okra water every day helps in preventing these attacks.
Beneficial for eyes চোখের জন্য ভালো
Okra water is rich in Vitamin A, which helps in improving eyesight and also relieves eye related problems.
Heart Health Support হার্টের জন্য ভালো
The potassium content in okra water contributes to heart health by aiding in blood pressure regulation. Including okra water in your routine may be a simple yet effective way to support cardiovascular well-being.
Anti- Inflammatory Properties প্রদাহ নাশক
The health benefits of okra water also Include anti-inflammatory properties. Compounds found in okra may help reduce inflammation in the body, potentially benefiting individuals dealing with inflammatory conditions.
Rich in Antioxidants অ্যান্টিঅক্সিড্যান্টে ভরপুর
Antioxidants are essential for combating oxidative stress, and okra water is abundant in these protective compounds. The benefits of taking okra water include providing the body with the tools it needs to fend off free radicals and promote cellular health.
1 .Improves Menstrual Health মাসিকের যন্ত্রনা দূর করে
Ladyfinger water can have positive effects on menstrual health. The high fiber content present in Bhidi helps regulate bowel movements and reduce constipation, which is a common problem during menstruation.
2. Okra Water Increases Milk Production For Breastfeeding স্তনে দুধোর প্রবাহ বাড়ায়
Okra water increases milk production in lactating women. Not only this, the mucus present in Bhidi also helps in soothing the pain of nipples and preventing infection.
Okra water is very beneficial for vagina health and women's health, in such a situation you can include this water in your diet, but if you are struggling with any kind of health problem, then consume okra water. Before doing this, please consult your doctor.
3 .Okra Water Improves Fertility বন্ধ্যাত্ব দূর করে
Ladyfinger is rich in folate, vitamin C, vitamin Chi, lutein, which prevents miscarriage, pregnancy related problems and promotes healthy development of the fetus, but pregnant women should include only ripe ladyfinger in their diet.
3. Okra Water Treats Leukorrhea লিউকোরিয়া দূর করে
Okra can help remove excess mucus from your system due to its mucilaginous nature, which reduces vaginal discharge.
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