Friday, January 2, 2026

Gluteo-femoral fat সন্তান জন্মাবার পরে মায়র শরীর থেকে বাচ্চার শরীরে পুষ্টি জোগায় এই ফ্যাট বা চর্বি।

 Gluteo-femoral fat (GF fat) is the adipose tissue stored in the lower body, specifically around the buttocks, hips, and thighs. Unlike abdominal fat, which is often associated with health risks, gluteo-femoral fat is generally considered "metabolically protective".

Key Characteristics and Functions
Metabolic Buffer: GF fat acts as a long-term "sink" for fatty acids. It traps and stores fats from the blood more efficiently and releases them more slowly than abdominal fat, preventing them from being stored in harmful places like the liver or heart.
Protective Health Profile: Higher levels of GF fat are independently associated with:
Lower cardiovascular risk: Improved lipid profiles (lower LDL "bad" cholesterol and higher HDL "good" cholesterol).
Reduced diabetes risk: Lower fasting glucose and better insulin sensitivity.
Reduced inflammation: Higher levels of beneficial hormones like adiponectin and leptin, and lower levels of inflammatory cytokines.
Biological Importance: During female development (puberty), the body prioritizes storing GF fat to provide essential fatty acids for neurodevelopment in future offspring.
Types of Gluteo-femoral Fat
Subcutaneous Adipose Tissue (GF-SCAT): Fat stored directly under the skin. This is the primary "healthy" depot.
Intermuscular Adipose Tissue (IMAT): Fat stored between muscles, which can sometimes be considered "ectopic" or less beneficial if levels are too high.
Factors Influencing Distribution
Genetics: Individual body fat distribution is highly heritable; some people are genetically predisposed to store more fat in the lower body (often described as a "pear shape") rather than the abdomen ("apple shape").
Hormones: Estrogen plays a critical role in directing fat storage to the gluteo-femoral region, which is why this distribution is more common in pre-menopausal women.
Health Conditions: Loss of GF fat, as seen in conditions like Cushing's syndrome or lipodystrophy, is often linked to a dramatic increase in metabolic and cardiovascular disease.
While GF fat is protective, doctors note that reducing it through overall weight loss (diet and exercise) still improves health in overweight or obese individuals.


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